Order by midnight tonight (Wednesday, may 9th) to have this item arrive in time for Mother's Day to stun mom with your baking prowess! Please select UPS ground at checkout, we'll take care of the rest!
Make mornings even sweeter with chocolate croissants, filled with our Peru 72% single origin dark chocolate. They're handcrafted by our pastry chef turned chocolate maker, Nathan. A recipe 10 years in the making, it's safe to say Nathan has been obsessed with making the perfect ship chilled croissant to bake at home since before he started Nathan Miller Chocolate in 2010.
Since we're a bean to bar chocolate factory, it follows we're now a bean to croissant factory as well? If that's a thing - we're all over it.
Nathan crafts our chocolate croissants in the traditional French style, using butter and ultrathin layers of yeast dough and laboriously folding and cutting the pastry by hand.Our handmade croissants have a delicate flaky texture, buttery taste and irresistible aroma.
INGREDIENTSContains wheat + dairy.